WindJammer MEALS

There is lots of food available, and you'll never go hungry. Special diets can be handled, including vegetarian meals. (Just ask!). The following meals were served during a period of our 3-week Repositioning  Cruise on Fantome in November, 1997.  In my experience, these meals are typical. The Captains Dinner is served at the end of every cruise.

Times:

Coffee, Tea, Hot Chocolate always available

Sticky Buns, Juice and Bloody Marys-  Served about dawn --- 0630

Breakfast is 7:30-8:30. They are sitdown, but you can eat whenever you get there. Juice, Hot and cold cereal, Toast, and fresh fruit are also available

Lunch - Usually a buffet on deck or on the beach. Side dishes and drinks  included.  12:30 p.m.

Snacks and Swizzles Windjammer Traditional Happy Hour. Enough snacks for a meal, and Rum Swizzles. 5 p.m.

Dinner - Usually two seatings 6:30p.m. and about 7:30'ish. Soup, salad and wine included with meal. Two Entrees at each meal (I don't always list both)

Midnight Snacks (by the bar) 10:30pm

Sample entrees for our Repositioning trip.

Breakfast Lunch Dinner

Omelets 

Pizza (several types) Grilled Mahi-Mahi
Scrambled Eggs and Bacon Shrimp Flank Steak
Pancakes Grilled Cheese Sandwiches Roast Turkey / Fettuccini
Eggs/Corned Beef Hash Fried Chicken Shrimp Creole/Pork Loin
French Toast Hamburgers (Beach) Bar-B-Q-- Chicken / fish / spare ribs
Scrambled Eggs / Hash Browns Fish and Pasta Cornish Game Hen
Omelets Shepherds Pie Duck / Fish
Bacon and Eggs Fried Shrimp Steak / Spaghetti
Buffet (Due to early tours leaving ship) -- Scrambled Eggs,  Sausage, Hash Browns Pizza (3 kinds) Beach Barbecue  ( At a local beach bar with local music) Chicken / fish / spare ribs
Pancakes Cold Cuts -- Sandwiches Captains Dinner Prime Rib / Shrimp Thermador

Dean in Southern Delaware

dey@udel.edu