Lisa's Honeymoon

January, 1996

Fantome

From: Lisa Miller
Subject: trip report
hi Dean! finally finished this, go ahead and post it to
Windjammer, have a good weekend and route for Pittsburgh on
Sunday!

Mark and Lisa Hersant

Dover, Delaware

"Our Honeymoon On the Fantome" ( note.... the good stuff has

been edited out, sorry)

A friend from work, Dean Dey (a diehard Windjammer)

suggested we take a Windjammer Barefoot cruise. It sounded

like so much fun, so we took his advise.

We booked our honeymoon cruise on the Fantome from 31 Dec

1995 to 6 Jan, 1996.

Sunday

We stowed away on the ship Sunday, New Year's Eve day.

When we arrived in Antigua we dropped off our luggage and

walked down to the Crazyhorse Saloon ­ a nice little bar right

around the corner from the dock. I must say we were a little

surprised to find a T.V. inside playing a video tape of a

Johnny Cash concert. Not exactly the island music we were

expecting to hear. However, the atmosphere was just right.....

laid back and friendly. We were introduced to our first Caribe

beer...yum, this could be the start of a good relationship.

And of course we had to try the drink of the day...a mango

colada...yum again. At the bar we met up with a small group of

people ­­­we could tell were fun ­­­ from Long Island N.Y.

They too were going on the Fantome. We also hung out with

Tony, a Navel test pilot/navigator from Maryland,

also a Fantome buddy. At 1700 we paid our tab and headed for

the ship, let the fun begin. On board we had our first swizzle

and checked to make sure the cabin quarters, well, really just

the bed, were o.k. Yep, just fine, as we predicted. So it was

up stairs for dinner. The food throughout the entire cruise

was fantastic. I even managed to get chef Baggs to tell me his

secret bread recipe at the end of the cruise.

There was a great island band set up on the deck to

provide entertainment and dancing for a New Year's Eve party.

Unfortunately, we were both too exhausted from the wedding to

partake in the fun. Not to mention the fact that each toe on

both feet was broken from being in those awful heals for

forever during the wedding, so I couldn't dance if I wanted

to. But that was O.K. with us, we just propped ourselves up on

the upper deck where the wheel was (please excuse my lack of

knowledge about ships and the proper names of their parts) and

watched everyone else make fools of themselves, knowing that

they would all have their turn to laugh at us later in the

week. Windjammer provided us with a complimentary bottle of

champagne to help us celebrate our first day of marriage. That

came in very handy at midnight. We didn't last much past that.

Day 1

We had set Mark's watch for 0630 to get up and go have

complimentary bloody mary's and sticky buns, and yes, you

guessed it, we did not get out of bed until the bell rang and

someone yelled "last call for breakfast". After breakfast we

went up deck for story time with Capt. Sean Cassidy. Sean had

a great sense of humor and was a fine Captain, not once did we

get lost. Louise, the activities director, was up next to

explain out options for the day. With took her advise and

decided to take a cab ride around Antigua. First up to

Shirley's point, the highest point on the island. Beautiful

view, our pictures of the view look fake ­ kinda like a

postcard. Can't believe how beautiful and blue the sky and

water was. And 85 degrees is my kind of weather. Next we went

to Lord Horatio Nelson's Dockyard ­ an old navel ship dockyard,

now inhabited by beautifulsailboats that we all dream of

owning. Checked out the bar, very good foo­foo rum drinks.

Antigua still had some evident hurricane damage, and is

very green now due to the abundant rainfall. Back to the ship

for rum swizzles and to prepare to set sail for St. Barth's.

We helped hoist the sails as they played "Amazing Grace" which

brought tears to your eyes. The ship truly is beautiful, along

with the weather. At this point we're already trying to figure

out how we can: not go home, quit our jobs, and go to work on

one of the West Indies islands, heck, why not the ship! Later

that night we relaxed on the top deck under the stars, and

enjoyed conversations with our new friends and sampled the

foo­foo drink of the day.

Day 2

Same morning routine. After breakfast we took a launch

into St. Barth's. A great little quaint french island. The

people speak French, the signs are in French and they use

French money, the people even walk around with loaves of French

bread in their hands, just like in the movies. Being aviation

nuts of course we had to go see the airport. Being fitness

fools we decided to walk rather than take a taxi ( plus we

wanted save our money for Caribes). Well, it was quite an

upward hike but worth it to see the worlds shortest runway and

to watch the planes come in­between the two mountains and land.

Got some great pictures while the men were discussing the

proper instrument/airplane procedures to go through while

trying to land a plane on this football field. We walked

around the island some more and then headed back to the ship

for lunch. Later that afternoon we went snorkeling....great

time, saw lots of pretty colored fish and even a barracuda.

After dinner we all ventured back into town to check out the

night life at Le Select, the bar where Jimmy Buffet wrote

"Cheeseburger in Paradise". Great bar, people leave their

business cards on the wall. I tried to find someone famous

but had no luck. Nice cold cheap Caribes. Our Long Island

friends did their best to get us happy on Caribes. They

succeeded and didn't do so bad themselves. Our turn to make

fools of ourselves. The men all decided to do the electric

slide in the street. On the walk back to the launch we stopped

to admire the boats in the dock and sighted Donald Trumps ship.

We were standing there waving when I noticed that the boat

next to it was from Dover DE, wow, what a small world. We

wondered if the owners had ever been to DE since many a person

registers a boat in DE due the "no tax" deal. Back on the ship

we danced more. Late that night we set sail for St. Maarten.

Day 3

Same morning routine only this time we were smart enough

not to bother setting the alarm for 0630. After breakfast

everyone on the ship went ashore to participate in the regatta

race. I decided that was too much work for vacation and opted

to stay on the ship and catch some rays. I love the sun and

the ship. Everyone had a blast on the regatta. After lunch we

went to tour the island. This one is great if you like to hop.

(I personally wasn't there to shop) we did however, buy a pair

of binoculars for half of what we would have paid in the

States. Electronics are cheaper there too. This island is

more touristy. We found a great rum store that sells flavored

rum, of course we had to sample several flavors in the form of

a colada before we decided which 2 to buy. We settled on

Guavaberry and Mango. We walked some more till we found a cute

little bar on the beach, it was yellow and pink and served

great foo­foo rum frozen drinks. Can't remember the name of it

but the owner was very nice. A storm blew over us, it rained

for 5 minutes and then cleared up again. Well, you guessed

it....back to the ship for swizzles and dinner. By the way

very few people got sea sick and we actually found the rocking

of the ship very relaxing (the rocking from the water of

course).

Day 4

same morning routine. This time we are ready to go check

out St. Kitts. In the morning we went into town and took a cab

up to the Brimstone Hill Fortress. Very cool to climb around

on. It is huge and the view is magnificent. This day we had

lunch on Frigot Bay beach and then left to go on a hike through

a rain forest. The rainforest was beautiful, and very

peaceful. I was however, a little disappointed that there were

nofunky birds, animals, or bugs. We did see some normal birds

and some greenback monkeys., oh and a colorful centipede­ made

my day. The tour guide, Greg, was very knowledgeable and nice.

We talked to him on the way back to the dock about how obsessed

Americans are with time, from the moment the alarm clock goes

off in the morning. The Kitticians are laid back, and are not

concerned with time. This island impressed me the most

because of the friendly, warm people. I'm convinced that New

Year's is their favorite holiday because the whole time we were

on the island people were constantly shouting "happy new year

to you mon" to eachother. And it wasn't unusual for someone to

look at you and say "hi, have a good day" for no reason. It

really makes you realize how materialistic, unfriendly, and

unreasonable we Americans can be. If the mail doesn't get

delivered one day on the island their response would be "oh

well, we'll get the mail tomorrow". Whereas in the States if

that was to happen 500 people would be on the phone cussing

someone out. Now I'm going to change the subject to my

favorite topic , agriculture. There is a fair amount of

sugarcane grown on the island. They harvest the cane and load

it onto old rail carts and transport it to the processing plant

where they use it to make CSR (Cane Spirit Rothchild) and

molasses. The CSR is a spirit made directly from the juice of

the cane. It is very potent. Greg had several juices and a

bottle of CSR waiting for us when we got out of the forest.

We tried the Tamarind Bean tea, the Papaya, and the mango­ all

with CSR of course. They say the stuff is supposed to be

smooth, I thought it smelled like grain alcohol and I could

taste it right up to the point when it numbed every nerve in my

mouth. I think they call it a "spirit" because you see

things after you drink it, or shall we say, it haunts you!

From the molasses they make rum, and good rum might I add.

This night was designated party night (costume) on the ship (as

if you needed a designated night) and the theme for costumes

was "anything that started with a P'". The ship provided some

costumes and stuff but we got back too late from the rainforest

hike and everything was already claimed. So Tony made a letter

P' and tied it around his neck and blackened his eyes with my

mascara, hence the black­eyed pea. I tied a sign around Mark's

neck that read Passenger 57' and a sign around mine that read

Passenger 57's wife". We danced and played a drinking game

with dice at the bar.

Day 5

The last island on the tour, Nevis. Nevis was a

beautiful small island that used to be all sugarcane

plantations but now all the plantations have been turned into

hotels. The island was very well kept and had tons of

flowers.

In the morning we walked around downtown Nevis and went

to see Alexander Hamilton's birthplace. We went back to the

ship for lunch and then back to the island to hit another

famous bar on the beach. This bar known for a drink called the

"killer bee" On the way, us women collected small beach shells

and conch shells to decorate out bathrooms with, as all women

do. We went swimming and then decided to try a killer bee.

what's in it? who knows, they won't tell you. We do know that

like all island low­cal foo­foo drinks it contains rum, rum,

more rum, several splashes of exotic juices, and a splash of

bitters and some fresh ground nutmeg on top. and let me tell

you, that thing will knock you on your ass. I finished half

and was seeing two of everything so I switched to good ole

Caribe.

Again the people on this island are very friendly and

warm. While waiting for the launch to pick us up at the dock

we witnessed a food and supply ship pull up and unload. I was

surprised... Here we were on an island where they have perfect

conditions for growing fruit and veggies and they import all

their produce from the States. I guess they make more money

selling Killer Bee's .

Friday night's supper was Captain's night with a choice

of prime rib or grilled wahoo. Definitely had to try the wahoo

and glad we did, it was wonderful, kinda like shark or tuna, a

steaky fish. yum. One of our Long Island friends had bought

some new strings (specifically a G­String) on the island that

day so that he could fix the Fantome community guitar. We all

thought he was in search of a new bathing suit to wear back

home to show off his tan. He was able to repair the injured

guitar and after dinner we all gathered around and sang songs

from the past. It was a very nice relaxing even, perfect for

our over­stuffed stomachs.

Day 6

Saturday Morning we arrived back in Antigua, somewhat sad

knowing that the vacation had come to an end. Our flight

didn't take off until 4 p.m. and my football team, the

Steelers, were playing in the first round of playoffs. So our

objective was to find a bar to watch the game in. We inquired

about a bar with a T.V. and were told to go to the Big Banana.

We walked around down­town looking for this bar for a while.

We came to the conclusion that the police are the least

informed people on the island. We asked 3 different cops where

the bar was and each one replied "umm, go down there 2 blocks

and then ask someone else. They all had the direction right

but couldn't tell us exactly where it was, I guess that's a

good sign ­­ obviously there must not be any fights in bars on

Antigua. For those of you who have some time to spend in

Antigua and would like to check out this nice bar/pizzeria, it

is in the Heritage Quay, quite hidden (Look for the Heritage

Quay sign and don't bother asking the police for directions)..

We didn't sample the pizza but it looked and smelled good.

Funny how the main menu item at the "big Banana" is pizza. They

had a huge T.V. and willingly put the game on for us and then

laughed at the Americans, particularly a female, as we (mainly

she) became obsessed with the game. At half­time we sadly left

for the airport. We caught our flight to San Juan and then

Philly and got home 6 hours before 2 feet of snow fell. Quite

a shock to go from 85 to 18 .Regardless, we had a wonderful

time and met some great new friends. We had to go to several

AA meetings after we returned (just kidding) and had a bad case

of sea legs.

The ship and islands offered such a wide variety of

things to do, something for everyone, you pick. The staff of

the Fantome was very friendly, fun and accommodating. Our

cabin steward "Treads" was a great worker and friend. Again

the food was fantastic. We will definitely be back.

Many Thanks to Windjammer and the crew of the Fantome for

a wonderful and memorable honeymoon and vacation!...see you

next year!

Lisa C. Hersant

Lisa is now in Texas with Mark. She will soon have an e-mail address again.